The Italian Herb & Cheese Bread from Subway has captured the hearts and taste buds of many sandwich enthusiasts. This remarkable creation stands out for its aromatic blend of herbs and rich cheesiness, making it the perfect base for delectable subs.
In this article, the focus will be on the fascinating aspects of this iconic bread and how to recreate its mouthwatering characteristics at home.
The Origins of Subway Italian Herb & Cheese Bread
Subway, known worldwide for its fresh sandwiches, introduced Italian Herb & Cheese Bread as part of its extensive menu to add a unique flavor profile to its offerings. The bread is baked fresh daily in stores, enabling customers to enjoy soft, warm bread adorned with a mix of herbs and cheese.
Though the exact recipe remains a closely guarded secret, enthusiasts have made it their mission to recreate this delightful bread in their kitchens.
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The Importance of Herb Blends
The magic of Italian Herb & Cheese Bread lies in its unique blend of herbs. The combination of oregano, basil, thyme, and parsley is quintessential to achieving that classic Italian flavor.
- Oregano: Offers a warm, aromatic flavor that pairs beautifully with the dough.
- Basil: Adds a sweet and slightly peppery taste, further enriching the herb combination.
- Thyme: Brings an earthy note that enhances the overall flavor of the bread.
- Parsley: Introduces freshness, lightening the richness of the cheese.
The meticulous balance of these herbs contributes to the bread’s distinctive flavor profile and makes it an ideal companion for deli meats, vegetables, and sauces typical in Subway sandwiches.
The Role of Cheese in the Bread
Cheese is another critical element of the Italian Herb & Cheese Bread. The use of melted mozzarella creates a delightful cheesy crust, adding both flavor and visual appeal. During baking, the cheese melts and forms a slightly crisp layer on top, adding texture that contrasts beautifully with the soft bread beneath.
The aroma of baked cheese mingled with herbs creates an inviting smell that can permeate a kitchen, making it a true sensory experience. This mouthwatering smell can ignite cravings, making homemade sandwiches even more appealing.
Final Thoughts
The allure of Subway’s Italian Herb & Cheese Bread has inspired many to replicate its irresistible flavor and texture at home. By understanding the critical ingredients, their roles, and the overall baking process, individuals can enjoy a slice of this iconic bread without stepping outside.
Creating a copycat version brings multiple benefits, from ingredient control to culinary creativity. So, whether one is looking to prepare the perfect sandwich or just enjoy a slice of warm, herby bread, the journey of baking Italian Herb & Cheese Bread promises to be a delightful and rewarding experience.
Incorporating this beloved bread into culinary practices can elevate not just meals but also the joy of home cooking.
Copycat Subway Italian Herb & Cheese Bread Recipe
Ingredients
- **Ingredients:
- 3 cups warm water
- 4 Tbsp dry active yeast
- 1/4 cup granulated sugar
- 1/3 cup oil
- 1 Tbsp salt
- 2 eggs
- 1/3 cup instant mashed potato flakes** (optional)
- 7 1/2 cups bread flour
- **Italian Herb Seasoning:
- 1 Tbsp oregano
- 2 Tbsp garlic powder
- 1 Tbsp dried parsley
- 2 Tbsp parmesan cheese
Instructions
Whisk together the yeast and water in a stand mixer bowl.
- Add sugar, oil, salt, eggs, and optional mashed potato flakes.
Knead the mixture with flour on low speed for 6 minutes.
- Let the dough rest for 10 minutes.
Transfer dough onto a floured surface and cut into 4 equal pieces.
- Halve each piece to create 8 pieces total.
- Gently pat and roll each piece into a 12-inch log.
Spray the tops of the sub roll dough with water.
- Dredge them into the Italian Herb Blend.
Place rolls onto Silicone Sub Roll Mats.
- Score the tops with 3-4 slashes.
Allow the dough to rise until tripled in size (up to 1 hour in a warm place).
Sprinkle the tops with shredded Colby and Monterey Jack Cheese.
- Bake in an oven at 375°F for 15-18 minutes.
- Cool in molds before removing.
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