Bacon has become a breakfast staple for many around the world. But have you ever stopped to wonder where does bacon come from? It’s a bit of a misconception that bacon is its distinct cut of meat when it’s just a specific preparation of pork belly. Pork belly is the meat cut to create other … Read more
Smoking a brisket is an art form, and Pit Bosses have perfected it over the years. But the question remains: when smoking a brisket, should you place the fat side up or down? This age-old debate has been going on for some time now, and the answer often lies with the Pit Boss. The fat … Read more
Cooking eggs on a griddle can be a great way to make breakfast. But, if you’re not careful, you may end up with overcooked or undercooked eggs. That’s why knowing the right griddle temperature for your eggs is important. The ideal griddle temp for eggs will depend on the egg type and how you like … Read more
Choosing the right meat is essential when preparing some of our favorite dishes. Two of the most popular options for cooks all around the world are ground beef and ground pork. While both choices can be delicious, there are a few key differences to remember before deciding which one to use. Ground beef is known … Read more
Bacon, a breakfast staple for many people, is often enjoyed and cooked to crisp perfection. It’s the perfect addition to sandwiches, burgers, and salads and can even be used as a topping for pizza. But what about eating bacon raw? Can it be done? Bacon enthusiasts and curious eaters may have wondered about the safety … Read more
When it comes to indulging in a delicious steak, filet mignon is a popular choice among many meat lovers. Known for its tenderness and rich flavor, this prized cut of meat is often associated with upscale restaurants and luxurious dinners. However, have you ever wondered what part of the cow is filet mignon? Understanding the … Read more
You may have heard of the juicy and flavorful cut known as tri tip if you’re a meat lover. But have you ever wondered where is the tri tip on a cow? The answer is not as simple as you may think. Sure, we know that steaks come from the muscle tissue of cows, but … Read more
Grilling steak is one of the most popular ways to cook this juicy, flavorful cut of beef. But how hot should the grill be for steak? It’s essential to get the temperature just right so that you can enjoy a perfectly cooked steak every time. This article will explain exactly how hot the grill should … Read more
Pork is a popular meat worldwide and can be found in many traditional dishes. However, knowing how to tell if pork is bad is important to avoid potential health risks. Spoiled pork can lead to food poisoning and other gastrointestinal issues, so knowing what to look for when checking pork for freshness is crucial. The … Read more
When it comes to grilling or smoking ribs, one of the age-old questions that arise is, “how many ribs in a rack?” This may seem simple, but it can vary depending on the rib type and where it comes from on the animal. Understanding how many ribs are in a rack can help you plan … Read more