What is a Blackstone? A Blackstone Griddle is a type of cooking appliance that has been gaining popularity lately. It combines a gas burner, flat top griddle, and an oven all in one. This type of cooktop is great for outdoor cooking or for those who want to add a unique touch to their indoor kitchen. With its ability to cook multiple items at once and its easy-to-clean design, the Blackstone Griddle quickly becomes the go-to choice for many home chefs.
This article will discuss what makes a Blackstone Griddle so special and why it has become popular among home cooks.
What Is Griddle Cooking, And How Is It Different From Other Cooking Methods?
Griddle cooking is one of my favorite cooking methods. It’s a versatile technique that can cook various foods, producing delicious results every time. But what exactly is griddle cooking, and how is it different from other cooking methods?
First of all, let’s define what a griddle is. A griddle is a flat, smooth casting iron, steel, or aluminum cooking surface. It can be heated using gas, electricity, or an open flame. Griddles come in a variety of sizes, from small stovetop models to large, commercial-grade versions.
Griddle cooking is different from other cooking methods because of the way the heat is distributed. The entire surface is heated evenly with a griddle, meaning food cooks quickly and evenly. This is in contrast to cooking methods like sautéing or frying, where the heat is concentrated in one area of the pan. Griddles are also great for cooking delicate foods or easily sticking to other surfaces, like pancakes or eggs.
One of the great things about griddle cooking is that it allows you to cook a wide variety of foods all at once. Because the entire surface of the griddle is heated, you can cook multiple items simultaneously without worrying about them burning or cooking unevenly. This makes griddle cooking perfect for breakfast dishes like pancakes, bacon, and eggs and for cooking lunch and dinner items like burgers, hot dogs, and grilled sandwiches.
Another benefit of griddle cooking is that it’s a healthier cooking method than some other options. Because food cooks quickly on a griddle, absorbing excess oil or grease takes less time. This means that foods cooked on a griddle can be lower in fat and calories than those cooked using other methods.
In conclusion, griddle cooking is a versatile, easy, and healthy way to cook various foods. Whether you’re cooking breakfast, lunch, or dinner, a griddle is a great tool in your kitchen.
What Is A Blackstone Griddle?
A Blackstone Griddle is an outdoor cooking appliance that has quickly gained popularity since its emergence on social media, particularly TikTok.
This griddle features a large, flat-top surface made from cold-rolled steel, known for its even heat distribution and controlled cooking across the entire surface. The Blackstone Griddle comes in various styles and models, but they all share a common feature of multiple burners that allow for the cooking of different foods at the same time, such as bacon and pancakes or chicken and sliced peppers.
This appliance is easy to use and comes with a range of features, including counter height shelves, a paper towel holder, and storage for grilling accessories. Seasoning the griddle with vegetable oil before cooking is recommended to ensure a non-stick surface and get rid of any leftover chemical coating from production.
How Portable Is A Blackstone Griddle?
The answer is…it depends. There are a few different factors to consider.
- Size: The first thing to consider is the size of the griddle. Blackstone makes a few different models, ranging from 17 inches to 36 inches in size. The larger the griddle, the less portable it will be. If you’re looking for something that’s easy to take on the go, you’ll want to opt for a smaller size.
- Weight: Another factor to consider is weight. Again, this will depend on the size of the griddle you choose. The smallest model, the 17-inch griddle, weighs in at just under 25 pounds. The largest model, the 36-inch griddle, weighs around 134 pounds. The larger griddles are going to be more difficult to transport.
- Portability Features: Blackstone does try to make their griddles more portable. For example, some models come with foldable legs, making them easier to pack up and take on the go. Others come with wheels, allowing you to roll them around instead of carrying them.
- Accessories: Another thing to consider is accessories. Blackstone offers a variety of accessories, such as a carry bag and a griddle hood, that can make transporting your griddle easier. However, these accessories come at an additional cost.
So, is a Blackstone griddle portable? The answer is yes…and no. It depends on the size of the griddle you choose and any additional accessories you opt for. That said, a Blackstone griddle is worth considering if you’re looking for a versatile outdoor cooking option that can be taken on the go.
What Are The Benefits Of Cooking On A Blackstone Griddle?
First and foremost, the Blackstone griddle offers a large cooking surface that allows me to cook multiple items at once. This is particularly useful when cooking for a large group or when I want to prepare different items for a single meal. The griddle’s surface is also non-stick, making cleaning easy and preventing food from sticking and burning.
Another benefit of cooking on a Blackstone griddle is that it allows me to cook food evenly and quickly. The griddle’s heat distribution is excellent, ensuring that my food is always cooked to perfection. This is particularly useful when cooking items like pancakes requires an even cook throughout.
One of the most significant advantages of cooking on a Blackstone griddle is that it allows me to cook healthier meals. Because the griddle is non-stick, I can use less oil or butter when cooking, reducing the overall calorie count of my meals. Additionally, I can cook items like vegetables and lean proteins without adding fats, resulting in a more nutritious meal.
Finally, the Blackstone griddle is incredibly versatile. I have used it to cook everything from pancakes and eggs to burgers and steaks. The griddle can reach high temperatures, making it perfect for searing meats, and it can also be used to cook delicate items like fish and vegetables.
Cons Of Blackstone Griddle
After spending some time using the Blackstone Griddle, I have to admit that this device has some significant drawbacks. Here are a few of the cons that I’ve experienced:
- Takes up a lot of space: The Blackstone Griddle is a sizable piece of equipment that takes up a lot of room on your patio or deck. If you have limited outdoor space, this might not be your best option.
- Cleaning the Blackstone Griddle can be a real challenge because of its size and the fact that it has multiple cooking surfaces. You cannot toss it in the dishwasher and be done with it. You’ll need to spend some time scrubbing and scraping to get it clean.
- No temperature control: Unlike a traditional grill or stove, the Blackstone Griddle has no temperature controls. You’ll need to rely on your intuition and experience to determine when the surface is hot enough to cook different types of food.
- Can be expensive: Depending on the size and features you choose, the Blackstone Griddle can be a significant investment. If you’re on a budget, you might want to consider other outdoor cooking options.
How Does Cooking On A Blackstone Griddle Compare To Cooking In A Restaurant Kitchen?
I have always been curious about the differences between cooking on a Blackstone griddle and cooking in a restaurant kitchen. So, I decided to do some research and put my skills to the test. Here’s what I found out.
When cooking in a professional kitchen, you have access to a wide range of equipment and tools, including ovens, stovetops, grills, and fryers. You also have a team of trained chefs and kitchen staff to help you prepare and perfectly cook your dishes.
So, how does cooking on a Blackstone griddle compare to cooking in a restaurant kitchen? Well, there are a few key differences.
- Firstly, the Blackstone griddle is a more limited cooking tool than a restaurant kitchen. While it is versatile and can cook a wide range of foods, it is not as versatile as a full kitchen with multiple cooking methods and equipment.
- Secondly, cooking on a Blackstone griddle is more challenging than cooking in a restaurant kitchen. You have to pay close attention to the griddle’s temperature and your food’s cooking time. You also have to be careful not to overcook or undercook your dishes.
- Finally, cooking on a Blackstone griddle is a more hands-on experience than cooking in a restaurant kitchen. You have to do everything yourself, from prepping the ingredients to cooking and plating the dishes.
Cooking on a Blackstone griddle is fun and can produce fantastic results. However, it is not the same as cooking in a restaurant kitchen. A restaurant kitchen is the way to go if you’re looking for a more challenging and diverse cooking experience. But a Blackstone griddle is a great option if you want to enjoy the outdoors and cook up some tasty meals.
Some Cookware Accessories Can Be Used With A Blackstone Griddle
One thing that I wasn’t sure about was whether or not I could use my existing cookware accessories with Blackstone Griddle. After some experimentation and research, I discovered that many cookware accessories can be used with a Blackstone Griddle. Here are a few that I’ve had success with:
- Cast iron skillets: Cast iron is a great material for grilling and searing, and it works just as well on a griddle. You can use a cast iron skillet to cook everything from eggs to steak to vegetables. Just preheat the skillet on the griddle before adding your ingredients.
- Grilling baskets: If you like to grill vegetables, seafood, or other small items, a grilling basket can be a great accessory. These baskets usually have small holes or slits to allow the heat to penetrate while keeping your food contained. They work just as well on a griddle as they do on a traditional grill.
- Woks: If you’re a fan of stir fry, a wok can be a great addition to your Blackstone Griddle setup. The high sides of a wok make it easy to toss your ingredients without worrying about them spilling over the edge. Just make sure to use a wok made from a material that can handle high heat, such as carbon steel.
- Dutch ovens are great for making soups, stews, and other one-pot meals. They can also be used on a griddle as long as they are made from a material that can handle high heat. Cast iron Dutch ovens are popular, but you can also find Dutch ovens made from ceramic or stainless steel.
- Griddle accessories: Of course, plenty of accessories are specifically designed for use with a griddle. These can include things like spatulas, scrapers, and griddle covers. Many of these accessories are made from high-quality materials that can handle the heat and abuse of outdoor cooking.
In conclusion, if you’re wondering whether or not you can use your existing cookware accessories with a Blackstone Griddle, the answer is likely yes. Just make sure to use caution and common sense when cooking on a griddle, and always follow the manufacturer’s instructions for your cookware and accessories.
How to Clean And Maintain a Blackstone Griddle?
Blackstone Griddles are built to last a lifetime but require little maintenance to avoid rusting, chipping, and flaking. While a brand-new griddle can be cleaned with soap and water, once you have cooked on your griddle, soap is unnecessary and can leave a residue that affects the taste of your next meal.
A perfectly seasoned griddle is almost completely black and non-stick, and seasoning creates a stick-resistant surface, so meals don’t stick to the metal. Recommended oils for seasoning are Blackstone Griddle Seasoning & Cast Iron Conditioner, canola oil, flax oil, vegetable oil, shortening, and olive oil.
Cleaning a New Griddle: Fill a bucket with hot water, add some soap, and scrub the entire surface with soapy water using a towel. Dry off the water with paper towels and let it dry completely before use or storage to avoid rust.
How to Clean a Blackstone Griddle: Start with the cooktop and then the exterior. Cleaning the cooking surface is the most essential part of the process, and the cleaning solution should be a dishwashing liquid rather than harsh chemicals or cleaners.
Steps to Cleaning a New Blackstone Griddle:
- Dip a microfiber towel in soapy water, wipe down the cooktop, empty the soapy water and fill the bucket with plain warm water and dip the cloth, dry the cooking surface with paper towels and let it air-dry,
- Heat the griddle to high.
- Add 2-3 tablespoons of flaxseed oil to the cooking surface, use a handful of paper towels to rub the oil onto the surface, and coat the grill sides and corners with oil.
- Keep the heat high on all burners until the oil burns off and stops smoking, and repeat the process at least four times.
- Temperature Tips: Turn up the heat on all burners, wait 10-15 minutes, and add 2-3 tablespoons of oil to your griddle.
- Pro Tips to Help Your Griddle Last a Lifetime: Don’t use metal utensils that can scratch the cooking surface, don’t allow water to remain on the surface for extended periods, and store the griddle in a dry location with a cover.
- Safety Tips: Always wear heat-resistant gloves when working on a hot grill surface, turn off the burners and let the griddle cool before cleaning, turn off the gas source after use, and don’t leave the griddle unattended while it’s in use.
Maintaining the Blackstone Griddle is easy, and with the proper care, you can keep your flat-top grill in tip-top shape for years to come. Don’t let rust, chipping, or flaking ruin your fun outdoor cooking experience!
How Does A Blackstone Griddle Differ From A Traditional Grill?
At first glance, the Blackstone griddle may look like just another type of grill. However, a few key differences set it apart from its more traditional counterpart.
The cooking surface is one of the biggest differences between a Blackstone griddle and a traditional grill. While a grill typically has a grating or wire mesh surface, a Blackstone griddle has a flat, solid surface made of either steel or cast iron. This flat surface allows for a more even distribution of heat and makes it easier to cook foods like pancakes, eggs, and stir-fry that might otherwise slip through the cracks of a traditional grill.
Another advantage of the Blackstone griddle is its versatility. Unlike a traditional grill, primarily designed for cooking meat, a griddle can be used for a wide variety of foods. In addition to meats like burgers and hot dogs, a griddle can be used to cook vegetables, seafood, and even desserts.
One potential downside of the Blackstone griddle is that it can be more difficult to clean than a traditional grill. The flat surface can make it harder to scrape off any bits of food that get stuck, and the lack of grating means that grease and other liquids can pool in one spot. However, with a little bit of elbow grease and some soap and water, the griddle can be cleaned just as easily as a grill.
Whether you choose a Blackstone griddle or a traditional grill will depend largely on your preferences and cooking needs.
What Types Of Food Are Best Cooked On A Blackstone Griddle?
First and foremost, breakfast foods are a no-brainer. Pancakes, bacon, eggs, and hashbrowns all cook to perfection on a Blackstone griddle. The even heat distribution ensures that pancakes are fluffy and golden, bacon is crispy, eggs are cooked to your desired consistency, and hashbrowns are crispy on the outside and tender on the inside.
Next up, burgers and hot dogs. Something about the sear and caramelization that a Blackstone griddle provides takes these classic American foods to the next level. The result is a juicy burger and a perfectly grilled hot dog that will make your taste buds dance with delight.
Seafood is also a winner on a Blackstone griddle. Shrimp, scallops, and fish all cook quickly and evenly on the flat top surface. Plus, the griddle’s high heat can create a delicious sear on the outside while keeping the inside tender and moist.
Vegetables are not to be forgotten either. Grilled veggies like zucchini, bell peppers, onions, and mushrooms all turn out perfectly on a Blackstone griddle. The high heat and even cooking surface ensure that they are cooked to perfection and retain their natural flavors.
Lastly, ethnic foods are an excellent fit for a Blackstone griddle. Think stir-fry dishes, fajitas, and even quesadillas. The griddle’s large surface area allows for cooking various ingredients at once, making it easy to whip up a delicious and flavorful meal.
Is It Easy To Assemble A Blackstone Griddle Out Of The Box?
Assembling a Blackstone Griddle straight out of the box is a straightforward process and does not require any special tools. The griddle comes with clear instructions, and all the necessary parts are included in the package.
The assembly process takes approximately 30-40 minutes and can be done by one person easily. The only challenging part of the assembly is attaching the propane tank holder to the griddle. However, with a little bit of patience and some assistance, it can be accomplished without any hiccups.
Can A Blackstone Griddle Be Used For Outdoor Cooking?
The Blackstone griddle is a popular outdoor cooking appliance that has become commonplace for enthusiasts. This versatile flat-top grill is perfect for cooking outdoors, whether for camping trips, tailgating, or other outdoor adventures.
However, its durability may be affected by outdoor elements such as rain and snow. To protect it from these elements, it is advisable to cover it with a griddle cover, oil it before storing it, and keep it away from adverse weather hot spots.
Does Propane power a Blackstone Griddle?
A Blackstone Griddle is powered by propane, which provides a steady flow of gently distributed heat. The H-formation burners can reach up to 60,000 BTUs on the 36-inch model, ensuring that every spot on the griddle plate heats evenly without hot/cold spots or uneven cooking temperatures. The independent burners offer precise control and the ability to cook simultaneously at low and high heat.
How Long Does It Take To Heat A Blackstone Griddle?
A Blackstone griddle can reach its maximum temperature within 8 to 9 minutes after lighting the burners. However, the time taken may vary based on your model and weather conditions. For instance, a 17-inch Blackstone griddle takes 8 minutes to reach its maximum temperature of 640 degrees Fahrenheit, while a larger 36-inch griddle may take up to 9 minutes to heat up to 500 degrees Fahrenheit.
The size of the cooking surface and the surrounding environment also play a role in the heating process. In cold or windy weather, the griddle may take longer to heat up than usual and consume more propane.
What Is A Sizzle Griddle, And How Is It Used With A Blackstone Griddle?
A sizzle griddle is an attachment for a Blackstone griddle that allows for even cooking and versatility in what can be cooked. The sizzle griddle is a flat, rectangular piece of metal with small, circular holes in the surface. It is usually placed on the Blackstone griddle while cooking and acts as a secondary grilling surface. The circular holes in the sizzling griddle allow juices and fats to drip through, allowing for a healthier cooking experience.
The sizzle griddle can be used to cook a wide variety of foods, including meats, vegetables, and even eggs. It is often used to cook smaller items that may fall through the grates of a traditional grill, such as shrimp or smaller vegetables. A sizzle griddle is a versatile tool for any Blackstone griddle owner looking for an easy way to enhance their cooking experience.
In conclusion, a Blackstone Griddle is a versatile, high-quality outdoor cooking appliance perfect for anyone who loves cooking outdoors. With its large and even cooking surface, you can easily prepare a wide range of meals, from burgers and hot dogs to pancakes and stir-fry dishes. And with its portability, you can take your griddle with you wherever you go, ensuring you always have the tools you need to cook your favorite meals. So a Blackstone Griddle is worth considering if you’re looking for a reliable, easy-to-use outdoor cooking appliance.
Do you have any questions about what is a Blackstone? Let us know in the comments below.
Hey readers! Chip Holland here, and I’m a Manager of this website. My passion for writing about it only matches my passion for BBQ. Follow my blog for mouth-watering recipes, tips, and tricks for the perfect smoke, grill, and BBQ. I’m sure you won’t be disappointed!